Booking Bookmarks Townhall

Gasthaus zur Reib

Short facts

Hochburg-Ach
Beer gardens, Restaurants,…
Vegetarian, Regional cuisine
+43 7727 / 2237

Gasthaus "Zur Reib": The culinary jewel on the Salzach.

The inn is known for its excellent pastries and the "world's best curd strudel". Austrian delicacies such as Bradl in der Rein, Grammelknödel and fried chicken are regularly on the menu.

Gasthaus zur Reib

Gasthaus zur Reib

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General information

Directions

Gasthaus zur Reib

Wanghausen 45

5122 Hochburg-Ach - Österreich

Phone: +43 7727 / 2237

E-mail: info@zurreib.at

Website: www.zurreib.at

Infrastructure

Bus Parking Lot
Bicycle Parking
Playground on Site
Conservatory
Car Parking Lot

Disabled Access

Wheelchair access

Eligibility

Bad Weather Offer
Suitable for any Weather
For Children of all Ages
Suitable for Pushchairs
For Groups
for familys
for individual guests

Languages

German
English

Smoker

Non Smoking Local

Kitchen Times

Wednesday to Friday: 5:00 p.m. - 9:30 p.m.

Saturday: 11:30 a.m. - 2:00 p.m. / 5:00 p.m. - 9:30 p.m.

Sunday: 11:30 a.m. - 8:00 p.m.

Specialties

Seasonal and regional cuisine with fish, lamb & fawn, asparagus, mushrooms and game.

Dayoff

Monday, Tuesday, Sunday

Next steps

More like this

© Klostergasthof Raitenhaslach

© Andreas Pollok, Gasthof Schwarz

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